I know many people are obsessed with light, spongy, fluffy, chiffon cakes. This recipe is quite the total opposite, so am I. I’m obsessed with dark, rich, moist cake. Oh, and it MUST be chocolate. I can’t think of any other cakes that are dark. Today is my hubby’s birthday, who just turned 30-something today (not sure if he wants me to mention his age here hee hee)...