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Easy Baked Blueberry Clobber

bear naked food easy baked blueberry cobbler

Fruit cobbler refers to a class of desserts that originated in the United Kingdom and United States of America. Cobblers usually consist of a mixture of fruit, sugar and spices that are combined and topped with a biscuit or crumble mixture before being baked in an oven.

bear naked food easy baked blueberry cobbler

Many different types of cobblers exist such as blackberry cobbler, peach cobbler and blueberry cobbler. Blueberry cobbler is by far the most recognized and appreciated cobbler internationally and here is our very own version of an Easy Baked Blueberry Cobbler.

bear naked food easy baked blueberry cobbler

What makes this recipe so special is that the blueberries are placed above, and not below the biscuit mixture. This way, the beauty and color of the fruits can be seen very easily, making this dessert even more beautiful.

bear naked food easy baked blueberry cobbler

Blueberry cobbler can be enjoyed either hot or cold. For maximum pleasure, add a scoop of vanilla ice cream on top of the warm cobbler or on the side.

 

 

Ingredients:
2 cups fresh blueberries

Dry ingredients:
1 ¼ cup (160 g) all-purpose flour
1 ½ tsp baking powder
½ cup (100 g) sugar
¼ tsp salt

Wet Ingredients:
¾ cup () whole milk
1/3 cup (75 g) unsalted butter – melted
1 tsp vanilla extract

Topping:
2 tbsp raw sugar

Serves 6 – 8

Adapted from: Genius Kitchen

 

The line up.

Preheat oven to 350°F/180°C.

In a large bowl, mix all the dry ingredients together.

Add the vanilla extract to the milk and stir well.

Mix the melted butter and milk to the dry mixture. Stir until everything is just combined.

Pour the batter into a lightly greased 8-inch baking dish or pan.

Evenly distribute all the blueberries on top of the batter.

Sprinkle sugar all over the top and bake in a preheated oven for 45 – 60 mins, or until a skewer inserted comes out clean.

bear naked food easy baked blueberry cobbler

 

bear naked food easy baked blueberry cobbler

 

bear naked food easy baked blueberry cobbler

 

 

Easy Baked Blueberry Clobber
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Dessert
Serves: 8-inch size
Ingredients
  • 2 cups fresh blueberries
  • Dry ingredients:
  • 1 ¼ cup (160 g) all-purpose flour
  • 1 ½ tsp baking powder
  • ½ cup (100 g) sugar
  • ¼ tsp salt
  • Wet Ingredients:
  • ¾ cup () whole milk
  • ⅓ cup (75 g) unsalted butter – melted
  • 1 tsp vanilla extract
  • Topping:
  • 2 tbsp raw sugar
Instructions
  1. Preheat oven to 350°F/180°C.
  2. In a large bowl, mix all the dry ingredients together.
  3. Add the vanilla extract to the milk and stir well.
  4. Mix the melted butter and milk to the dry mixture. Stir until everything is just combined.
  5. Pour the batter into a lightly greased 8-inch baking dish or pan.
  6. Evenly distribute all the blueberries on top of the batter.
  7. Sprinkle sugar all over the top and bake in a preheated oven for 45 – 60 mins, or until a skewer inserted comes out clean.

 

Darren

Darren

Contributing Author at Bear Naked Food
Our newest writer Darren cites culinary exploring, gluttony and food writing to be his greatest passions. With an avid interest in cuisine, culture and food history, Darren ironically states that he never thought of himself as chef material. Despite graduating from culinary school, he ascertains that he will always be more of a home cook. Instead, he aims to pursue a future career in food marketing, food journalism and food trading.
Darren

Latest posts by Darren (see all)

Darren
Darren
Our newest writer Darren cites culinary exploring, gluttony and food writing to be his greatest passions. With an avid interest in cuisine, culture and food history, Darren ironically states that he never thought of himself as chef material. Despite graduating from culinary school, he ascertains that he will always be more of a home cook. Instead, he aims to pursue a future career in food marketing, food journalism and food trading.

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